Low-temperature Fresh zone

A spacious and very practical low-temperature zone allows for longer storage of fresh meat, sausages, fish, etc., as an additional evaporator behind this zone ensures an internal temperature between 0 °C and +3 °C. The drawer of the Low-Temperature Fresh Zone also slides out comfortably thanks to telescopic rails and can even be easily removed when the door is opened at a 90° angle. The curved bottom of the drawer allows for better air circulation, ensuring even cooling of the food.