Freezer RFN2206DW
This freestanding drawer freezer in white is designed for flexible use and clear organisation of food. Thanks to the possibility of switching modes, it can be operated according to current needs either as a freezer or as a refrigerator, which expands its use in the household.
The No Frost frost-free system ensures even air circulation and eliminates the need for manual defrosting. Convenient setting is provided by touch control with a display located on the door, complemented by a vertical handle for easy handling. The total volume of 206 litres is divided into a combined internal layout, which offers 4 standard drawers, 2 safety glass shelves and 2 door compartments, allowing flexible storage of different types of food.
The freezer is equipped with Super Freezing and Super Cooling functions for quickly reaching the desired temperature. Safe operation is ensured by child lock, open door alarm, temperature exceed and malfunction warning and power failure memory. Freezing capacity is 9.3 kg per 24 hours and in the event of a power outage, it maintains the internal temperature for up to 8 hours.
The appliance falls into energy class D with an annual energy consumption of 178 kWh. The noise level of 39 dB(A) corresponds to normal operation in a domestic environment.
Main features:
- Freestanding drawer freezer / refrigerator
- White colour design
- No Frost – frost-free system
- Touch control with display on the door
- Vertical handle
- Volume: 206 l
- Mode switching freezer / refrigerator
- Functions: Super Freezing, Super Cooling, Child lock
- Open door, temperature exceed and malfunction alarm
- Power failure memory
- Freezing capacity: 9.3 kg / 24 h
- Storage time during power failure: up to 8 h
- Internal layout: 4 drawers, 2 safety glass shelves, 2 door compartments
- Energy class: D
- Annual energy consumption: 178 kWh
- Noise level: 39 dB(A)
- Dimensions (H × W × D): 170.5 × 54 × 59 cm
This appliance is suitable for users looking for a compact, versatile and modernly equipped solution for freezing or cooling food with an emphasis on clear organisation and safe operation.
Use of cutting-edge technologies
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